College of Education Health and Human Sciences News

Student Graduates from UT, American Culinary Federation Three Days Apart

Tarafeatured

A December graduate has become the first UT student to receive an outside chef certification while attending UT. Tara Garland, a hospitality, restaurant, and tourism management major in the College of Education, Health, and Human Sciences, received her chef certification through the American Culinary Federation just three days after walking across the stage at the December commencement ceremony.

UT to Host President of Carnegie Foundation October 6

Anthony Byrk

The public is invited to attend the Billie Grace Goodrich Distinguished Lecture featuring Anthony S. Byrk, president of the Carnegie Foundation, at 6:00 p.m. on Tuesday, October 6 at the Crowne Plaza, 401 Summit Hill Drive.