Skip to main content

Are your taste buds hungry for adventure? Would you like to sample international cuisine without leaving campus?

Get ready, Volunteer foodies, the Ready for the World Café opens soon.

The café, an international buffet operated by students in the advanced food production and service management class, Hotel, Restaurant and Tourism (HRT) 445, opens Sept. 13 and runs for 10 weeks. It will be open from 11:30 a.m. to 1:30 p.m. Monday through Thursday in the Hermitage Room on the third floor of the University Center.

Diners will pay $11 for the all-you-can-eat buffet or $9 for a plate of food to carry out.